
Herby Lemon Yogurt Sauce
A five-minute sauce that makes plain roasted vegetables and grilled chicken taste like a restaurant plate.
Recipes
Every recipe here builds taste from browning, aromatics, acid and spice. Sodium figures are estimates and depend on the brands you buy.
Explore Fine Dining Without the Salt →11 recipes in Snacks

A five-minute sauce that makes plain roasted vegetables and grilled chicken taste like a restaurant plate.

Crispy, spice-dusted chickpeas that satisfy the crunch craving without a shaker of salt in sight.

Lacy, crackly kale chips with a savory, cheesy edge from nutritional yeast — gone before they hit the bowl.

Big, cheesy-tasting bowl of popcorn with none of the sodium of the movie-theater version.

Chewy, naturally sweet bites of oats and peanut butter that make a perfect grab-and-go snack.

Ultra-creamy hummus that leans on roasted garlic and fresh lemon instead of a salty jar version.

Warmly spiced, lightly sweet roasted nuts that taste like a treat but carry no added sodium.

Sturdy, crunchy chips baked instead of fried, brushed with lime and warm chili spice.

A freezer-friendly, snap-able treat of creamy yogurt, juicy berries, and crunchy granola.

Crisp on the edges, tender in the middle, these herby zucchini fritters need no salt to shine.

A customizable mix of nuts, seeds, dried fruit, and chocolate for hiking, desks, or road trips.
Nutrition and sodium information is an estimate only and will vary based on ingredients, brands, serving sizes and preparation methods. Always check the labels on the products you buy.