
Smoky Low-Sodium Black Bean Soup
Smoke, spice and lime create the illusion of a heavily salted soup. This one freezes beautifully.
Recipes
Every recipe here builds taste from browning, aromatics, acid and spice. Sodium figures are estimates and depend on the brands you buy.
Explore Fine Dining Without the Salt →15 recipes in Lunch

Smoke, spice and lime create the illusion of a heavily salted soup. This one freezes beautifully.

Farro, roasted veggies, and a lemon-herb dressing come together in a hearty, low-sodium lunch bowl.

Crunchy romaine stands in for bread in these fresh turkey and avocado wraps with herb sauce.

No-salt-added tuna gets a flavor boost from fresh herbs, lemon, and crunchy celery in this creamy lunch salad.

Cool soba noodles and crunchy vegetables get tossed in a nutty sesame-ginger dressing for a satisfying low-sodium lunch.

Roasted sweet potatoes overflow with spiced black beans, corn, and avocado for a filling meatless lunch.

This oven-baked frittata packed with spinach, tomatoes, and peppers slices neatly for grab-and-go lunches.

Warm roasted vegetables and creamy unsalted hummus make this sandwich anything but boring.

Roasting the tomatoes first concentrates their sweetness so this soup needs no salt to taste rich and satisfying.

A comforting classic built on homemade-style no-salt-added broth, loaded with vegetables and tender shredded chicken.

Crisp cucumbers, tomatoes, and chickpeas tossed with a punchy lemon-oregano dressing.

Herb-forward quinoa tabbouleh with lemon and fresh vegetables—light, bright, and filling.

Massaged kale tossed in a creamy, tangy Caesar-style dressing with zero added salt.

Crunchy apples and toasted walnuts over greens with a maple-cider vinaigrette.

Flaky tuna and creamy white beans tossed with celery, lemon, and fresh herbs.
Nutrition and sodium information is an estimate only and will vary based on ingredients, brands, serving sizes and preparation methods. Always check the labels on the products you buy.